About  Us

Family Values and a Tradition of Quality

The Mushroom Capital of the world. Greenwood Mushrooms has been a family owned and operated business for three generations. We have over 60 years of growing experience.
The business has grown from being a local provider of fresh mushrooms to a grower, packer and and shipper of a variety of mushrooms and produce products.

Why Choose Greenwood

With Greenwood Mushrooms, you're choosing a partner that values reliability, scale, and quality. Our extensive operations are designed to meet your needs, delivering the freshest mushrooms directly from our farm to your business.

1
Cultivation Mastery

Our 12-week cycle ensures optimal freshness and firmness, reflecting expertise from spore to store.

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2
Freshness First
Skilled harvesters and a strict cold chain mean you get mushrooms at their peak, every time.
 
3
Uncompromised Quality
Our mushrooms, nurtured in pristine conditions, offer quality you can taste.
4
Agile Operations
We combine large-scale production with quick, decisive action to deliver freshness efficiently.
Efrain Lara
All staff committed to the client to deliver a 100% product of the best quality.
Jere Johnson
Great people great product.
Keekee Kyrie
The staff is very patient and nice.
Juan Rangel
A good place to work and to improve yourself

Our Philosophy

Greenwood Mushrooms embodies a philosophy that merges tradition with innovation, ensuring every mushroom we harvest delivers unparalleled freshness and flavor. Our responsive, family-run operations allow for swift, eco-conscious decisions, reflecting our commitment to quality and environmental stewardship for generations to come.